Huizhou Overview

The Four Treasures of the Study refer to the essential tools of Chinese scholars: brush, ink, paper, and inkstone. In

Huizhou tea, or “Huicha” (徽茶), refers to the tea produced in the ancient Huizhou region, known for its rich tea

Sun-drying, or “shaiqiu” (晒秋), is a traditional agricultural practice in the Huizhou region that celebrates the bounty of the harvest.

Huizhou merchants, also known as Huishang (徽商), were one of the most influential merchant groups in Chinese history. Their rise

Huizhou cuisine, one of China’s eight major culinary traditions, stands out for its rich flavors and distinct style, deeply rooted

Huizhou food, also known as Hui cuisine, is one of the eight major culinary traditions of China, renowned for its

Huizhou residences, unique to the Huizhou region of southern Anhui Province, are a quintessential example of traditional Chinese architecture. Known

Huangshan Mountain, also known as the Yellow Mountains, stands as one of China’s most iconic landscapes, recognized globally for its

Huizhou, located in the southern part of Anhui Province, is a cradle of Huizhou culture, known for its rich intangible